• Vegan Chili Java.
  • Sunday Cook-In: Vegan Steak Fajitas With Rice and Avocado Fries.
  • Vegetarian Sausage-Corn Chowder.
  • Vegan Monterey Frittata.
  • Sunday Cookout: Smoked Vegan Crab Cakes With Smoked Spaghetti Squash and Steamed Vegetables.

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Friday Favorite.

key-west-sunset

Friday Favorite: In which I highlight one of my favorite experiences from the previous week. No description, no commentary; just a simple photo. Enjoy!

:)

More Recent Goodness

vegan-mozzarella

Adventures in Vegan Cheese-Making!

It’s been awhile since I’ve talked about my adventures in vegan cheese-making! Last year, as soon as I came into possession of Skye Michael Conroy’s The Non-Dairy Formulary, I went on a cheese-making spree. (Incidentally, I have no idea why this book is now selling for more than $100 a copy. I can promise you…

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moscato-mimosa

Cocktail Tuesday: Moscato Mimosa.

OK, so I just made up that “Cocktail Tuesday” label. It’s just that it’s Tuesday, and this is a cocktail, so … well, you understand. But who knows? Perhaps this will be a trend! Maybe just an occasional trend, but still a trend. Anyway. Last week, for Fat Tuesday, we needed a little something festive…

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vegan-chikn-posole

Sunday Cook-In: Vegetarian Chik’n Posole.

I know that Sundays are our usual cookout day, but I want you to take a look at the state of our grilling area: So. How about soup? Tonight, we enjoyed a big, steamy bowl of chik’n posole, one of our very favorite soups on a cold winter’s night (or a hot summer’s day, for…

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IMG_0748 - Version 2

Friday Favorite.

Friday Favorite: In which I highlight one of my favorite experiences from the previous week. No description, no commentary; just a simple photo. Enjoy! :)

taco-salad-with-vegan-steak

Taco Salad With Vegetarian Steak.

You know, this week we just haven’t had enough greenery in our lives. Forget the soup. Forget the pancakes (just for a minute). Forget that it’s like 0 degrees outside. No, what we needed tonight was a salad. A hearty, heaping salad with lettuce coming over the side of the plate, with olives and cherry…

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